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Lewis Barbecue

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Meat John Lewis, a master of barbecue and founder of Lewis Barbecue in Charleston, SC. John never cuts corners, unless you’re talking about burnt ends of course. The pitmaster’s cult-like following can be attributed to his unerring dedication to barbecue – from welding his own custom-designed smokers to waking up at 4 a.m. to tend to the fire, he takes his meat seriously. Barbecue enthusiasts have flocked to his pits for years, waiting in long lines to get a taste of his expertly smoked pork spareribs, beef ribs, “Texas hot guts” sausage, oxtail, and his legendary beef brisket. Pitmaster John Lewis is excited to share his signature Central Texas-style barbecue with the Upstate, bringing with him his legendary brisket, honky-tonk music, laid back vibes and dedicated staff to the city’s bustling food scene. Sunday & Monday: 11AM - 9PM Tuesday - Saturday: 11AM - 10PM

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Mon 11:00 AM – 9:00 PM
Tue 11:00 AM – 9:00 PM
Wed 11:00 AM – 9:00 PM
Thu 11:00 AM – 9:00 PM
Fri 11:00 AM – 10:00 PM
Sat 11:00 AM – 10:00 PM
Sun 11:00 AM – 9:00 PM

Area Icon North Greenville

Menu Icon View Menu

Phone Icon (864) 513-6045

Location Icon 214 Rutherford St, Greenville, SC 29609

Cuisine Icon Barbeque

Tag Icon Dogs Allowed Outdoor Seating Open Sunday Open Monday

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What people are saying about Lewis Barbecue...

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Recent Raves

"Lewis Barbecue provides a taste of Texas right in the heart of Greenville with their authentic wood-fired brisket and sausages."

Kristy H.

"Pulled pork nachos and green chili corn pudding are a must-try at Lewis Barbecue for a unique twist on classic BBQ."

Susan W.

"The brisket at Lewis Barbecue is consistently juicy, flavorful, and tender true BBQ delight!"

Deanna R.

"Exceptional service and a welcoming atmosphere make every visit to Lewis Barbecue a delightful experience."

Wesley A.

"Don't miss the fun of touring the smokehouse at Lewis Barbecue to see where the magic happens with their 1000-gallon offset smokers."

Amanda B.

"Lewis Barbecue's famed corn pudding is an unmissable treat that keeps patrons coming back."

Ethan S.

"The Texas hot guts sausage at Lewis Barbecue offers a spicy kick that complements the traditional BBQ lineup perfectly."

Robin M.

"A visit to Lewis Barbecue means enjoying top-tier BBQ with ample parking and comfy seating, both indoors and outdoors."

Craig S.

"Lewis Barbecue excels with their generous free samples, ensuring you choose the perfect meal right from the start."

Susan J.

"The consistently high-quality, identical taste of dishes at various Lewis Barbecue locations ensures a reliably delicious experience."

Courtney M.

"Enjoying Lewis Barbecue's Mac & Cheese and collard greens feels like a cozy, homemade meal with a gourmet touch."

Marc B.

"A trip to Lewis Barbecue is complete with their stellar customer service, making you feel right at home amidst the lively ambiance."

William L.

"Dive into a hearty meal with Lewis Barbecue's perfectly cooked, thick-cut fries, they're an unexpected delight."

Jennifer H.

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