Keipi

Keipi is a non-profit restaurant offering a unique dining experience that transports you to the Republic of Georgia. Nestled amidst mountains and monasteries, this distant land is renowned for its rich winemaking traditions and hearty cuisine. At Keipi, we offer the authentic flavors of Georgian food and wine right here in Greenville. Experience our delightful khachapuri, a traditional cheese bread, and savor the distinct notes of Georgian wine, a product of an 8,000-year-old winemaking tradition. We invite you to partake in a Keipi - a customary Georgian toasting feast that promises an unforgettable culinary journey. Inspired by Georgian hospitality and cuisine, we're committed to sharing this extraordinary culinary culture with our local community. Come, join us for a feast unlike any other.